Name: Easy Baked Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 8 oz spaghetti; 2 cups marinara sauce; 1 cup ricotta cheese; 1 cup shredded mozzarella cheese; 1/2 cup grated Parmesan cheese; 1 egg; 1 tsp Italian seasoning; Salt and pepper to taste; Fresh basil for garnish

Craving a delicious, hearty meal that’s easy to prepare? This easy baked spaghetti recipe is perfect for weeknight dinners or casual gatherings with friends. Featuring layers of spaghetti, rich marinara sauce, and melty cheese, this dish is sure to satisfy everyone at the table. Get ready to impress your family with this simple yet flavorful recipe that promises to be a crowd-pleaser!

Ingredients

– 8 oz spaghetti
– 2 cups marinara sauce
– 1 cup ricotta cheese
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1 egg
– 1 tsp Italian seasoning
– Salt and pepper to taste
– Fresh basil for garnish

Servings and Cooking Time

This recipe serves 4. Preparation time is about 15 minutes, and cooking time is approximately 30 minutes.

Nutritional Value

Each serving (1/4 of the dish) contains approximately 400 calories, 20g protein, 30g carbohydrates, and 20g fat. This is based on a standard serving size for one person.

Step-by-Step Cooking Process

1. Preheat your oven to 350°F (175°C).
2. Cook the spaghetti according to package instructions until al dente. Drain and set aside.
3. In a large bowl, combine the ricotta cheese, egg, Italian seasoning, salt, and pepper.
4. In a baking dish, spread a thin layer of marinara sauce on the bottom.
5. Layer half of the cooked spaghetti on top of the sauce.
6. Spread half of the ricotta mixture over the spaghetti.
7. Add another layer of marinara sauce.
8. Repeat the layers with the remaining spaghetti, ricotta mixture, and marinara sauce.
9. Top with shredded mozzarella and grated Parmesan cheese.
10. Cover with foil and bake for 20 minutes, then uncover and bake for an additional 10 minutes until cheese is bubbly and golden.

Alternative Ingredients

You can substitute whole wheat spaghetti for a healthier option or use gluten-free pasta if needed. Additionally, cottage cheese can replace ricotta, and you can experiment with different cheeses for varied flavors.

Serving and Pairings

This baked spaghetti pairs wonderfully with a fresh garden salad, garlic bread, or steamed vegetables. A glass of red wine or sparkling water enhances the dining experience perfectly.

Storage and Reheating

Store leftover baked spaghetti in an airtight container in the refrigerator for up to 3 days. It can be reheated in the oven or microwave. For longer storage, you can freeze portions for up to 3 months; just ensure it’s well-sealed.

Cooking Mistakes

Overcooking the pasta can lead to mushy texture.
Using too much sauce can make the dish watery.
Not letting the dish rest after baking can cause it to fall apart.
Forgetting to cover the dish while baking may result in burnt cheese.
Skipping the seasoning can lead to bland flavors.
Using low-quality cheese can affect the overall taste.
Not preheating the oven properly may alter cooking time.

Helpful Tips

For added flavor, include cooked ground beef or sausage in the layers.
Feel free to add vegetables like spinach or bell peppers for extra nutrition.
Using fresh herbs can elevate the dish’s flavor profile.
Letting the dish cool before slicing helps maintain its shape.
Experiment with different types of cheese for a unique twist.

FAQs

Can I use a different type of pasta?

Yes, you can use any pasta shape you prefer. Just ensure to adjust the cooking time accordingly, as different shapes may require varying boiling times.

How can I make this dish vegetarian?

This dish is inherently vegetarian. Just ensure that the marinara sauce doesn’t contain any meat products, and you can add more vegetables for variety.

Can I prepare this in advance?

Absolutely! You can assemble the dish a day in advance and store it in the fridge until ready to bake. Just add a few extra minutes to the baking time if it’s chilled.

What can I do with leftovers?

Leftovers can be stored in the fridge for up to 3 days. You can also freeze them for longer storage and reheat when ready to enjoy.

Can I add meat to this recipe?

Yes, ground beef, turkey, or sausage can be added to the marinara sauce before assembling for a heartier meal.

What should I serve with baked spaghetti?

Baked spaghetti pairs well with garlic bread, a fresh salad, or steamed vegetables. A side of roasted garlic or a light vinaigrette can enhance the meal.

Is this recipe kid-friendly?

Definitely! Kids typically enjoy the cheesy, pasta-filled goodness, making it a great option for family dinners.

Conclusion

This easy baked spaghetti recipe is a wonderful way to bring comfort and flavor to your table without spending hours in the kitchen. With its cheesy layers and delicious sauce, it’s sure to become a family favorite. Enjoy the leftovers or share with friends for a delightful meal!