Buffalo Chicken Wraps Recipe

Here is an appetizing introduction to the recipe, ranging from 350-500 characters, written before any headings. If you’re looking for a quick and flavorful meal, buffalo chicken wraps are the perfect choice! This recipe combines tender, spicy chicken with crisp vegetables and creamy dressing, all wrapped in a soft tortilla. They’re ideal for lunch, dinner, or even a party platter. Let’s dive into this delicious recipe that’s sure to satisfy your cravings!

Ingredients

– 2 cups cooked chicken, shredded
– 1/2 cup buffalo sauce
– 4 large tortillas
– 1 cup shredded lettuce
– 1/2 cup diced tomatoes
– 1/2 cup shredded cheese (cheddar or blue cheese)
– 1/4 cup ranch dressing
– Optional: sliced jalapeños, cilantro

Servings and Cooking Time

This recipe makes 4 servings. Preparation time is approximately 15 minutes, with no additional cooking time required.

Nutritional Value

Each serving (1 wrap) contains approximately:
– Calories: 350
– Protein: 25g
– Carbohydrates: 30g
– Fat: 15g
This information is based on one serving for one person.

Step-by-Step Cooking Process

1. In a bowl, mix the shredded chicken with buffalo sauce until well coated.
2. Warm the tortillas in a pan or microwave for a few seconds.
3. Lay a tortilla flat on a clean surface.
4. Add a generous amount of buffalo chicken to the center of the tortilla.
5. Top with shredded lettuce and diced tomatoes.
6. Sprinkle shredded cheese over the top.
7. Drizzle ranch dressing for added creaminess.
8. Optional: add sliced jalapeños for extra heat.
9. Fold in the sides of the tortilla, then roll it up tightly.
10. Repeat with remaining tortillas and ingredients.

Alternative Ingredients

Feel free to substitute grilled tofu for chicken for a vegetarian option. You can also use whole wheat tortillas or lettuce wraps for a healthier twist. Experiment with different sauces like teriyaki or BBQ for a unique flavor.

Serving and Pairings

Buffalo chicken wraps pair well with a side of carrot sticks or celery and a refreshing cucumber salad. They also make a great addition to a game day spread or picnic.

Storage and Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm in a skillet over low heat until heated through. These wraps are best enjoyed fresh but can be frozen for up to a month; wrap tightly in foil before freezing.

Cooking Mistakes

  • Using too much buffalo sauce can overpower the dish.
  • Not warming the tortillas may lead to tearing.
  • Overstuffing the wraps can make them difficult to roll.
  • Forgetting to add a creamy element can result in a dry wrap.
  • Using cold chicken can affect the overall warmth.

Helpful Tips

  • Mix different hot sauces for a personalized flavor.
  • Try adding diced avocado for creaminess.
  • Serve with extra ranch or blue cheese dressing on the side.
  • Experiment with different types of cheese.

FAQs

Can I make these wraps ahead of time?

Yes, you can prepare the chicken and chop the vegetables in advance. However, it’s best to assemble the wraps just before serving to keep the tortillas fresh.

What can I use instead of ranch dressing?

If you’re looking for alternatives, blue cheese dressing or a yogurt-based sauce can work well. You can also use a vinaigrette for a lighter option.

Are buffalo chicken wraps spicy?

Yes, the level of spiciness can vary based on the buffalo sauce used. You can adjust the amount to suit your taste.

Can I use raw chicken?

It’s best to use cooked chicken for this recipe. Raw chicken should be cooked separately before mixing with the sauce.

What sides go well with buffalo chicken wraps?

Pair these wraps with veggies, chips, or a light salad. They also go well with pickles or a side of fries.

Conclusion

Buffalo chicken wraps are a delicious and versatile meal option perfect for any occasion. With their spicy flavor and fresh ingredients, they are sure to please everyone at the table. Enjoy experimenting with different ingredients and sides to make this dish your own!

Buffalo Chicken Wraps

Delicious buffalo chicken wraps filled with spicy chicken, fresh vegetables, and creamy dressing, perfect for a quick meal.
Print Pin Rate
Course: Lunch
Cuisine: American
Keyword: buffalo chicken, wraps, spicy food, quick meals
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 2 cups cooked chicken shredded
  • 1/2 cup buffalo sauce
  • 4 large tortillas
  • 1 cup shredded lettuce
  • 1/2 cup diced tomatoes
  • 1/2 cup shredded cheese cheddar or blue cheese
  • 1/4 cup ranch dressing
  • Optional: sliced jalapeños cilantro

Instructions

  • In a bowl, mix the shredded chicken with buffalo sauce until well coated.
  • Warm the tortillas in a pan or microwave for a few seconds.
  • Lay a tortilla flat on a clean surface.
  • Add a generous amount of buffalo chicken to the center of the tortilla.
  • Top with shredded lettuce and diced tomatoes.
  • Sprinkle shredded cheese over the top.
  • Drizzle ranch dressing for added creaminess.
  • Optional: add sliced jalapeños for extra heat.
  • Fold in the sides of the tortilla, then roll it up tightly.
  • Repeat with remaining tortillas and ingredients.

Nutrition

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Fiber: 2g

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